Quinoa Stuffed Peppers

October 4, 2012

September and October are unique months, when summer vegetables haven’t disappeared but fall greens are abundant. This easy but impressive …

Beef Shoulder, Part II

September 28, 2012

At heart, I am a lazy girl. So when I made tostadas the other day, I prepared enough meat and …

September 26, 2012

I vowed to learn to cook more cuts of meat, so when I saw beef shoulder in the market – …

September 22, 2012

There’s nothing like lasagna. Really nothing. Comforting, but fancy and substantial enough to feed a dinner party. Make this one …

September 20, 2012

I am on an egg kick. I simply cannot stop daydreaming about runny yolks. So last night, I opted for …

September 18, 2012

By now, you may have noticed that I love potatoes. Seriously love them. They are cheap, keep forever, and come …

August 26, 2012

Contrary to popular belief, the slow cooker is not just for winter. Though the heat is tapering off, I am …